Getting Started With Your First Batch of Beer
Beer is a very popular beverage because of the different flavors, colors and textures. Home brewing is so diverse because you can brew beer and ad different flavors that you like. It never gets boring but most of us get stuck on one type of beer and stick with it. Until we discover micro-breweries, and taste all the different flavors. Then we open our minds to the verities of beers. You can brew what you want right from home. Once you start home brewing you may become hooked in your new hobby. That will provide hours of entertainment and fun for you. When you start changing your recipes and get new and better equipment and become a beer expert with custom blends and better flavors. But that starts with your first batch. So enjoy your journey and begin with the first step. You are soon on the way to becoming a great brew master. The process is simple here is the first step have all the ingredients on hand. You don’t want to stop once the process is under way. Good water is the first step; you can use tap water if you with but you need to boil to get chlorine out. Ad your grains this will make the tea to give your beer color. When temperature is at 170 remove grains, continue to a boil. Then turn off heat and add malt extracts. Boil for 60-90 minutes hops boil times depends on the type of beer. Sanitize all equipment that the beer is coming in contact with after the boil. Cool the wort as fast as possible ad yeast then aerate the wort. now time for fermentation.